Walnut Maple Roasted Sweet Potatoes
Indulge in the delightful flavors of Walnut Maple Roasted Sweet Potatoes, a dish that blends the natural sweetness of roasted sweet potatoes with a crunchy, caramelized walnut topping. Perfect for any occasion, from holiday feasts to weeknight dinners, this recipe combines tender sweet potatoes with a rich maple syrup glaze and aromatic thyme. The result is a warm, comforting side dish that will impress your guests and keep everyone coming back for more. Simple to prepare, this dish is as beautiful as it is delicious, making it an ideal addition to your culinary repertoire.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium sweet potatoes
- ⅓ cup melted unsalted butter
- 1.5 teaspoons cinnamon
- ½ teaspoon salt
- ½ teaspoon pepper
- ⅓ cup maple syrup
- ⅓ cup chopped walnuts
- 1 teaspoon thyme
Instructions
- Preheat oven to 200°C (400°F). Clean and slice sweet potatoes into ½-inch rounds.
- In a mixing bowl, combine sweet potato slices with melted butter, 1 teaspoon cinnamon, salt, and pepper until evenly coated.
- Arrange slices in a single layer on a baking tray. Bake for 25–30 minutes or until fork-tender.
- While roasting, mix maple syrup, walnuts, remaining cinnamon, and thyme in a bowl.
- Remove baking tray from the oven and top each slice with the walnut mixture. Return to oven and bake for an additional 8–10 minutes until caramelized.
Nutrition
- Serving Size: Approximately 1/4 of the recipe (150g)
- Calories: 260
- Sugar: 18g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://easylowfatmeals.com/walnut-maple-roasted-sweet-potatoes/