Spinach Stuffed Chicken Breasts
Indulge in the delightful experience of Spinach Stuffed Chicken Breasts, a perfect blend of creamy filling and tender chicken that makes any meal special. This recipe combines fresh spinach, rich cream cheese, and savory Parmesan to create a delicious stuffing that elevates everyday chicken into an extraordinary dish. Whether for a weeknight dinner or a festive gathering, these stuffed chicken breasts are sure to impress family and friends alike. With easy preparation steps and nutritious ingredients, you can enjoy a satisfying meal without compromising on flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 4 ounces cream cheese (softened)
- ¼ cup grated Parmesan cheese
- 1 ½ cups chopped fresh spinach
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon salt (divided)
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 2 tablespoons mayonnaise
- 1 teaspoon garlic (minced)
- ½ teaspoon red pepper flakes
Instructions
- Preheat your oven to 375°F.
- Drizzle olive oil over the chicken breasts and season with paprika, salt, garlic powder, and onion powder.
- Carefully cut pockets into each chicken breast.
- In a mixing bowl, combine cream cheese, Parmesan, mayonnaise, spinach, minced garlic, red pepper flakes, and the remaining salt.
- Generously stuff each pocket with the spinach filling.
- Place in a baking dish and bake uncovered for 25-30 minutes until fully cooked.
Nutrition
- Serving Size: 1 stuffed chicken breast (approximately 200g)
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 120mg
Find it online: https://easylowfatmeals.com/spinach-stuffed-chicken-breasts/