Print

Keto Jalapeño Popper Taquitos

Keto Jalapeño Popper Taquitos

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy quick and easy Keto Jalapeño Popper Taquitos that are packed with flavor and just 1 g net carbs! Try this recipe today!

Ingredients

Scale
  • 6 Mozzarella Cheese Slices
  • 1/2 Cup Cream Cheese
  • 1/4 Cup Pickled Jalapeños (diced)
  • 1/4 Cup Shredded Havarti Cheese

Instructions

  1. Preheat your oven to 400°F.
  2. In a bowl, mix softened cream cheese, diced pickled jalapeños, and shredded Havarti cheese until well combined. For a creamier mixture, warm it in the microwave for 25-30 seconds.
  3. Cut each mozzarella cheese slice in half and place them on a parchment-lined baking sheet. Bake for 4-5 minutes until golden brown.
  4. Let the cheese cool slightly, then flip them over. Add spoonfuls of the jalapeño cream cheese mixture at one edge and roll tightly into taquitos.

Nutrition