KETO CHEESY GARLIC BREAD
KETO CHEESY GARLIC BREAD is a delightful, low-carb alternative to traditional garlic bread that satisfies your cravings without the added carbs. This easy recipe comes together in minutes, making it a perfect side dish for any meal or an indulgent snack on its own. With a rich blend of mozzarella and parmesan cheeses, this cheesy treat is not only flavorful but also gluten-free, allowing you to enjoy comfort food on your keto journey. Pair it with salads, soups, or your favorite main dishes for a deliciously satisfying experience!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Side Dish
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1 egg
- 1 tsp garlic powder
- Pinch of red pepper flakes or parsley
Instructions
- Preheat your oven to 350°F and prepare a baking sheet lined with parchment paper.
- In a bowl, combine the mozzarella, parmesan, egg, garlic powder, and optional seasonings. Mix until well combined.
- Spread the mixture evenly onto the prepared baking sheet, shaping it into a pizza-like crust.
- Bake for about 15 minutes until firm.
- Broil for a few minutes to achieve a golden-brown finish.
Nutrition
- Serving Size: 1/2 of the recipe (90g)
- Calories: 320
- Sugar: 2g
- Sodium: 710mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 120mg
Find it online: https://easylowfatmeals.com/keto-cheesy-garlic-bread/