Homemade Peppermint Patties Recipe (5 Ingredients!)
Indulge in the delightful experience of making Homemade Peppermint Patties with just five simple ingredients. These minty treats combine refreshing peppermint flavor with rich chocolate, making them a perfect dessert for any occasion, from festive gatherings to sweet cravings. The easy preparation process ensures that even novice bakers can create these delicious confections in no time. Customize your patties with fun toppings like crushed candy canes or colorful sprinkles for an extra special touch. Whether you’re gifting them in decorative boxes or enjoying them at home, these homemade peppermint patties are sure to impress family and friends alike.
- Prep Time: 25 minutes
- Cook Time: 15 minutes
- Total Time: 40 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ¾ cup sweetened condensed milk
- 1 ¼ teaspoons peppermint extract
- ⅛ teaspoon vanilla extract
- 4 cups powdered sugar
- 2 cups dark melting chocolate
Instructions
- In a stand mixer bowl, combine sweetened condensed milk, peppermint extract, and vanilla extract. Gradually add powdered sugar until a dough forms.
- Sprinkle powdered sugar on parchment paper and knead the dough until combined. Roll it out to about ½-inch thickness.
- Cut out circles using a cookie cutter or glass and place on a parchment-lined baking sheet. Freeze for 15 minutes.
- Melt dark chocolate in the microwave, stirring every 30 seconds until smooth. Let cool slightly.
- Dip each patty into the melted chocolate using a fork, then return to the baking sheet and refrigerate for 20 minutes to set.
Nutrition
- Serving Size: 1 patty
- Calories: 90
- Sugar: 12g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg