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Chocolate Chip Banana Bars

Chocolate Chip Banana Bars Recipe
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Indulge in the delightful world of chocolate chip banana bars—a perfect fusion of ripe bananas and rich chocolate that makes for a scrumptious treat any time of day. This Chocolate Chip Banana Bars Recipe is incredibly simple to follow, creating moist, chewy bars that are ideal for breakfast, dessert, or a quick snack on the go. With the natural sweetness from bananas and the irresistible charm of melted chocolate, these bars will quickly become a favorite among both kids and adults. Plus, they are customizable for added crunch or flavor variations, making each batch uniquely yours!

Ingredients

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  • ½ cup unsalted butter
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¾ cup light brown sugar
  • 1 large egg
  • 1 cup mashed bananas (about 2 medium)
  • 2 teaspoons vanilla extract
  • ¾ cup mini chocolate chips

Instructions

  1. Preheat your oven to 350°F (177°C). Line an 8×8 inch baking pan with parchment paper.
  2. Melt the butter in a microwave-safe bowl until warm; allow it to cool slightly.
  3. In another bowl, whisk together flour, baking powder, and salt.
  4. Combine melted butter and brown sugar in a large bowl; mix well. Add the egg, mashed bananas, and vanilla extract; whisk until smooth.
  5. Gradually add dry ingredients to wet mixture until just combined. Fold in mini chocolate chips.
  6. Pour batter into prepared pan; smooth the top and sprinkle remaining chocolate chips if desired.
  7. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  8. Let cool before lifting from the pan and slicing into bars.

Nutrition

Find it online: https://easylowfatmeals.com/chocolate-chip-banana-bars-recipe/