Carnivore Keto Chicken Casserole Recipe
Enjoy a comforting and satisfying meal with this Carnivore Keto Chicken Casserole Recipe. Perfect for busy weeknights, this creamy casserole combines tender chicken, rich cheeses, and delightful seasonings into a dish that will please the entire family. With its low-carb profile, it’s an excellent choice for those following a keto lifestyle. Easy to prepare and packed with flavor, this casserole is as versatile as it is delicious. Customize it with your favorite herbs or vegetables, and serve it warm for a hearty meal that’s sure to become a favorite.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups shredded cooked chicken
- 4 ounces cream cheese (softened)
- ½ cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 slices cooked turkey bacon (crumbled)
- 2 large eggs
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
- Stir in shredded chicken along with half of the mozzarella and all of the Parmesan until well mixed.
- Transfer mixture to a greased 8×8-inch baking dish.
- Top with remaining mozzarella and crumbled turkey bacon.
- Bake for 25 minutes or until bubbly and golden brown on top.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1/6 of casserole (approximately 225g)
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 180mg