Carnivore Keto Chicken Casserole Recipe
The Carnivore Keto Chicken Casserole Recipe is a delicious, satisfying dish perfect for any occasion. This creamy casserole combines tender chicken, rich cheeses, and flavorful seasonings, making it a standout choice for family dinners or gatherings. With its low-carb profile, this recipe aligns perfectly with keto diets while being incredibly easy to prepare.
Why You’ll Love This Recipe
- Quick Preparation: This casserole comes together in just 10 minutes of prep time, making it ideal for busy weeknights.
- Creamy Texture: The combination of cream cheese and heavy cream creates a velvety base that enhances the overall flavor.
- Cheesy Goodness: With mozzarella and Parmesan cheeses, you’ll enjoy a delightful cheesy topping that’s irresistible.
- Versatile Dish: This recipe can be customized with your favorite herbs or veggies for added flavor and nutrition.
- Family-Friendly: Kids and adults alike will love this comforting dish, ensuring everyone at the table is satisfied.
Tools and Preparation
To make the Carnivore Keto Chicken Casserole Recipe, you’ll need some essential tools to ensure everything goes smoothly.
Essential Tools and Equipment
- Mixing bowl
- Baking dish (8×8-inch)
- Measuring cups and spoons
- Whisk or spoon for mixing
Importance of Each Tool
- Mixing bowl: A large bowl allows you to combine all ingredients without mess.
- Baking dish: The right size ensures even cooking and helps achieve that golden-brown top.
- Measuring cups and spoons: Precision is crucial in cooking to maintain consistent flavors.

Ingredients
For the Base:
- 2 cups shredded cooked chicken
- 4 ounces cream cheese (softened)
- ½ cup heavy cream
For the Topping:
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
For Flavoring:
- 4 slices cooked Turkey Bacon (crumbled)
- 2 large eggs
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
How to Make Carnivore Keto Chicken Casserole Recipe
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). This ensures your casserole cooks evenly and gets that perfect golden color on top.
Step 2: Prepare the Mixture
In a large bowl, mix together the softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
Step 3: Add Chicken and Cheese
Stir in the shredded cooked chicken along with half of the mozzarella cheese and all of the Parmesan cheese until well combined.
Step 4: Transfer to Baking Dish
Pour the mixture into a greased 8×8-inch baking dish evenly.
Step 5: Add Toppings
Sprinkle the remaining mozzarella cheese and crumbled Turkey Bacon on top.
Step 6: Bake
Place in the preheated oven and bake for 25 minutes or until bubbly and golden brown on top.
Step 7: Serve
Remove from the oven and let it rest for 5 minutes before serving. Enjoy your delicious Carnivore Keto Chicken Casserole!
How to Serve Carnivore Keto Chicken Casserole Recipe
Serving the Carnivore Keto Chicken Casserole is a delightful experience. This dish is versatile and can be enjoyed in various ways to suit your taste.
For a Simple Meal
- Enjoy warm right from the oven for a comforting, hearty meal.
- Pair with a fresh side salad for added crunch and freshness.
With Additional Toppings
- Top with sliced green onions for a hint of color and flavor.
- Add a dollop of sour cream or Greek yogurt for creaminess.
As Meal Prep
- Divide into individual servings and store in meal prep containers for easy lunches throughout the week.
- Reheat in the microwave for a quick meal on busy days.
How to Perfect Carnivore Keto Chicken Casserole Recipe
Perfecting this casserole can elevate your cooking game. Here are some tips to ensure it turns out great every time.
- Use Fresh Ingredients: Fresh chicken and quality cheeses enhance flavors significantly.
- Adjust Seasonings: Feel free to experiment with spices like smoked paprika or Italian herbs for added depth.
- Monitor Baking Time: Every oven is different; keep an eye on the casserole as it bakes to avoid overcooking.
- Let It Rest: Allow the casserole to rest after baking. This helps it set and makes serving easier.
Best Side Dishes for Carnivore Keto Chicken Casserole Recipe
Pairing side dishes with your Carnivore Keto Chicken Casserole can create a well-rounded meal. Here are some excellent options:
- Garlic Butter Broccoli – Steamed broccoli tossed in garlic butter adds flavor and nutrients.
- Zucchini Noodles – Lightly sautéed zucchini noodles provide a low-carb alternative to pasta.
- Cauliflower Rice – Fluffy cauliflower rice makes for a great base, absorbing the casserole’s flavors.
- Roasted Brussels Sprouts – Crispy Brussels sprouts seasoned with olive oil offer a delicious crunch.
- Keto Coleslaw – A creamy coleslaw made with shredded cabbage brings texture and freshness to your meal.
- Stuffed Bell Peppers – Bell peppers stuffed with cheese and spices complement the casserole nicely, adding color and taste.
Common Mistakes to Avoid
When making the Carnivore Keto Chicken Casserole, it’s easy to overlook some details that can affect your dish. Here are some common mistakes to avoid:
-
Using Cold Ingredients: Starting with cold cream cheese or heavy cream can result in an uneven mixture. Always let these ingredients come to room temperature for a smooth consistency.
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Overbaking: Baking too long can dry out your casserole. Keep an eye on it and remove it when the cheese is golden and bubbly, usually around 25 minutes.
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Skipping the Resting Time: Cutting into the casserole immediately can lead to a messy serving. Allow it to rest for at least 5 minutes for better slicing.
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Neglecting Seasoning: Proper seasoning is key. Make sure you measure and mix the garlic powder, onion powder, salt, and pepper thoroughly for balanced flavor.
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Not Greasing the Dish: Failing to grease your baking dish can lead to sticking. Use cooking spray or butter to ensure easy removal.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Can be kept for up to 3 days in the refrigerator.
Freezing Carnivore Keto Chicken Casserole Recipe
- Wrap tightly in plastic wrap or aluminum foil before placing in a freezer-safe container.
- Best consumed within 2 months for optimal taste.
Reheating Carnivore Keto Chicken Casserole Recipe
- Oven: Preheat to 350°F (175°C) and heat covered for about 15-20 minutes until warmed through.
- Microwave: Heat individual portions on high for 1-2 minutes, checking frequently.
- Stovetop: Use a skillet over low heat, stirring occasionally until hot.
Frequently Asked Questions
If you have questions about the Carnivore Keto Chicken Casserole Recipe, you’re not alone! Here are some frequently asked questions:
Can I customize the Carnivore Keto Chicken Casserole Recipe?
Absolutely! You can add vegetables like spinach or bell peppers for extra nutrition while still keeping it keto-friendly.
What can I use instead of cream cheese?
You might try mascarpone or a dairy-free cream cheese alternative if you prefer a different flavor or texture.
How do I make this recipe dairy-free?
Use almond milk instead of heavy cream and find a non-dairy cream cheese substitute that works well with cooking.
Can I use other meats in this casserole?
Yes! Feel free to replace chicken with cooked turkey or even shredded beef for a different twist on this casserole.
Final Thoughts
The Carnivore Keto Chicken Casserole Recipe is not only delicious but also highly versatile. It’s perfect for meal prep or a family dinner. Customize it with your favorite veggies or different proteins to suit your taste. Don’t hesitate to give this recipe a try; it’s sure to become a favorite!
Carnivore Keto Chicken Casserole Recipe
Enjoy a comforting and satisfying meal with this Carnivore Keto Chicken Casserole Recipe. Perfect for busy weeknights, this creamy casserole combines tender chicken, rich cheeses, and delightful seasonings into a dish that will please the entire family. With its low-carb profile, it’s an excellent choice for those following a keto lifestyle. Easy to prepare and packed with flavor, this casserole is as versatile as it is delicious. Customize it with your favorite herbs or vegetables, and serve it warm for a hearty meal that’s sure to become a favorite.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups shredded cooked chicken
- 4 ounces cream cheese (softened)
- ½ cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 slices cooked turkey bacon (crumbled)
- 2 large eggs
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
- Stir in shredded chicken along with half of the mozzarella and all of the Parmesan until well mixed.
- Transfer mixture to a greased 8×8-inch baking dish.
- Top with remaining mozzarella and crumbled turkey bacon.
- Bake for 25 minutes or until bubbly and golden brown on top.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1/6 of casserole (approximately 225g)
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 180mg