Apple Cider Snickerdoodle Cookies
Warm and inviting, Apple Cider Snickerdoodle Cookies are the quintessential autumn treat. These delightful cookies blend the sweet, spiced notes of apple cider with the classic flavors of cinnamon and nutmeg, creating a chewy cookie that’s perfect for sharing. Ideal for cozy nights in or festive gatherings, these cookies not only satisfy your sweet tooth but also fill your kitchen with an irresistible aroma. With simple ingredients and easy preparation, you’ll want to add this recipe to your fall baking list!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup apple cider
- ½ cup unsalted butter, softened
- ½ cup sugar
- ¼ cup light brown sugar, packed
- 1 large egg
- 1½ cups all-purpose flour
- 1 teaspoon cream of tartar
- ½ teaspoon baking soda
- 1/8 teaspoon salt
- ¾ teaspoon nutmeg
- ½ teaspoon allspice
- ¾ teaspoon cinnamon
- 2 tablespoons sugar (for rolling)
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, whisk together apple cider, butter, and both sugars until smooth; then add the egg and mix well.
- In another bowl, combine flour, cream of tartar, baking soda, salt, nutmeg, allspice, and cinnamon.
- Gradually add the dry mixture to the wet mixture until just combined.
- Form dough into balls and roll in sugar before placing on a parchment-lined baking sheet.
- Bake for 12-15 minutes until lightly golden; let cool on the sheet before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://easylowfatmeals.com/apple-cider-snickerdoodle-cookies/