Air Fryer Pasta Chips
Air Fryer Pasta Chips are the ultimate snack that combines crispy goodness with savory flavors, making them perfect for any occasion. In just 20 minutes, you can whip up these delicious chips using your favorite pasta and seasonings. They are not only quick and easy to prepare but also customizable to suit your taste. Enjoy them as an appetizer, a side dish, or a delightful treat during movie nights and gatherings. With a light coating of oil, these air-fried snacks offer a healthier alternative to traditional fried chips while delivering irresistible crunch and flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: About 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 2 cups rigatoni or farfalle (regular, whole wheat, chickpea, or gluten-free)
- 1 – 2 tbsp extra-virgin olive oil
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated parmesan cheese
Instructions
- Cook the pasta: Boil salted water in a large pot, add pasta, and cook until al dente. Strain and transfer to a mixing bowl.
- Preheat air fryer: Set to 380°F.
- Season the pasta: Drizzle olive oil over pasta, add seasonings and cheese, then toss until evenly coated.
- Air fry: Place seasoned pasta in the fryer basket and cook for 10-14 minutes, shaking halfway through for even crispiness.
- Serve: Enjoy immediately with dips like marinara or pesto.
Nutrition
- Serving Size: About 1 oz (28g)
- Calories: 120
- Sugar: 0g
- Sodium: 260mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://easylowfatmeals.com/air-fryer-pasta-chips/