Air Fryer Pasta Chips
These Air Fryer Pasta Chips are a fantastic snack that combines crispy texture with savory flavors. Perfect for parties, game days, or just a quick treat, these chips can be made in under 20 minutes. They are not only easy to prepare but also customizable with your favorite pasta and seasonings. Enjoy them as an appetizer, side dish, or a delightful snack!
Why You’ll Love This Recipe
- Quick Preparation: With just 5 minutes of prep and 15 minutes of cooking time, you can have these tasty snacks ready in no time.
- Crispy Texture: The air fryer ensures that your pasta chips come out perfectly crispy without deep frying.
- Versatile Flavor Options: Adjust the seasonings to match your taste. Use different cheeses or spices for a unique twist.
- Healthier Snack Option: Made with minimal oil, these chips offer a lighter snacking alternative compared to traditional fried snacks.
- Crowd-Pleasing Appetizer: Great for gatherings, these chips pair well with dips like marinara or pesto.

Tools and Preparation
To make the best Air Fryer Pasta Chips, you’ll need some essential tools. Having the right equipment will make your cooking process smooth and enjoyable.
Essential Tools and Equipment
- Air fryer
- Large pot
- Mixing bowl
- Strainer
Importance of Each Tool
- Air fryer: This tool is crucial for achieving that perfect crispiness without excess oil.
- Large pot: You’ll need this for boiling the pasta quickly and efficiently.
- Mixing bowl: A good mixing bowl allows you to toss the pasta with oil and seasonings thoroughly.
Ingredients
For these delicious Air Fryer Pasta Chips, gather the following ingredients:
For the Pasta Chips
- 2 cups rigatoni or farfalle (bow-tie) (regular, whole wheat, chickpea, or gluten-free)
- 1 – 2 tbsp extra-virgin olive oil
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated parmesan cheese
How to Make Air Fryer Pasta Chips
Step 1: Cook the Pasta
- Bring a large pot of salted water to a boil.
- Add the rigatoni and cook according to package instructions until al dente.
- Once done, strain the pasta using a strainer and transfer it directly into a mixing bowl.
Step 2: Preheat Your Air Fryer
While the pasta is cooking, preheat your air fryer to 380°F.
Step 3: Season the Pasta
- In the mixing bowl with the cooked pasta, drizzle in olive oil.
- Add Italian seasoning, garlic powder, salt, black pepper, and parmesan cheese.
- Toss everything together until all pasta pieces are well coated.
Step 4: Air Fry the Chips
- Transfer the seasoned pasta into the preheated air fryer basket.
- Cook for about 10 – 14 minutes until golden brown and crispy.
- Remember to shake the basket at around the 6-minute mark to ensure even cooking.
Step 5: Serve and Enjoy!
Once cooked, enjoy your Air Fryer Pasta Chips immediately! Garnish with extra parmesan cheese and fresh parsley if desired. These chips make an excellent side dish or appetizer when served with marinara sauce or pesto for dipping.
How to Serve Air Fryer Pasta Chips
Air fryer pasta chips are versatile and can be served in various delightful ways. Whether you’re hosting a party or enjoying a cozy night in, these crispy treats are sure to impress.
As a Snack
- Perfect for munching on during movie nights or game days.
- Pair with your favorite dips like marinara or ranch for extra flavor.
As an Appetizer
- Serve warm to kick off dinner parties or gatherings.
- Arrange on a platter with fresh herbs for an appealing presentation.
With Dips
- Try them with creamy pesto or spicy salsa for a flavorful twist.
- A side of hummus also complements the chips beautifully.
On Salads
- Add crushed pasta chips on top of salads for extra crunch.
- They work well with Caesar salads or mixed greens.
How to Perfect Air Fryer Pasta Chips
Getting the perfect air fryer pasta chips requires attention to detail. With these tips, you can elevate your snack game!
- Choose the right pasta: Opt for sturdy shapes like rigatoni or farfalle that hold up well during cooking.
- Don’t overcrowd the basket: Make sure there’s enough space for air circulation, which is key for crispiness.
- Shake halfway through: Give the basket a good shake at the 6-minute mark to ensure even cooking.
- Experiment with seasonings: Feel free to add different spices like paprika or cayenne pepper for added zing.
Best Side Dishes for Air Fryer Pasta Chips
Air fryer pasta chips can be paired with numerous delicious side dishes that enhance their flavor and texture. Here are some great options:
- Garlic Bread: A classic pairing that complements the flavors of Italian-inspired meals.
- Caprese Salad: Fresh tomatoes, mozzarella, and basil provide a refreshing contrast.
- Bruschetta: Crunchy bread topped with tomatoes and basil makes for a delightful side.
- Stuffed Mushrooms: Savory mushrooms filled with cheese and herbs offer a rich flavor profile.
- Antipasto Platter: A mix of cured meats, cheeses, and olives creates an inviting spread.
- Zucchini Fries: Crispy zucchini sticks are a healthy alternative that pairs well with pasta chips.
Common Mistakes to Avoid
Making Air Fryer Pasta Chips can be fun, but it’s easy to run into a few common pitfalls. Here are some mistakes to steer clear of for the best results.
- Overcrowding the Basket: Filling the air fryer basket too full can prevent your pasta chips from getting crispy. Instead, work in batches to ensure even cooking.
- Skipping the Preheat: Not preheating your air fryer can lead to uneven cooking. Always preheat to 380°F before adding your pasta for optimal crispiness.
- Not Using Enough Oil: Insufficient oil can result in dry chips. Use 1-2 tablespoons of olive oil to coat the pasta evenly for that perfect crunch.
- Ignoring Cooking Time: Every air fryer is different, and cooking times may vary. Check on your pasta chips at around the 6-minute mark to avoid overcooking.
- Neglecting Seasoning: Failing to season adequately can leave your chips bland. Toss them with salt, garlic powder, and Italian seasoning for a burst of flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Make sure they are completely cooled before sealing to maintain crispness.
Freezing Air Fryer Pasta Chips
- Freeze in a single layer on a baking sheet before transferring to an airtight container.
- They can be stored for up to 2 months.
Reheating Air Fryer Pasta Chips
- Oven: Preheat your oven to 350°F and bake for about 5-7 minutes until crispy again.
- Microwave: Heat in short intervals (10-15 seconds) but expect them to lose their crispiness.
- Stovetop: Place in a skillet over medium heat, tossing frequently until warmed through.
Frequently Asked Questions
Here are some common questions about making Air Fryer Pasta Chips.
Can I use any type of pasta for Air Fryer Pasta Chips?
Yes! You can use various types of pasta like rigatoni, farfalle, or even gluten-free options. Just follow the cooking instructions based on the type you choose.
How do I make Air Fryer Pasta Chips healthier?
To make them healthier, reduce the amount of olive oil used and experiment with different seasonings like herbs or spices without added salt.
What dips pair well with Air Fryer Pasta Chips?
These chips taste amazing with marinara sauce, pesto, or even a creamy ranch dip. Feel free to get creative with your favorite flavors!
Can I make Air Fryer Pasta Chips in advance?
While best enjoyed fresh, you can make them ahead and store them as described above. Just remember they’ll be crispiest right after cooking.
How do I prevent my Air Fryer Pasta Chips from becoming soggy?
Make sure they are fully coated with oil and seasonings before frying. Also, don’t overcrowd the basket during cooking.
Final Thoughts
These Air Fryer Pasta Chips are not only easy and quick but also incredibly versatile! Perfect as a snack or appetizer, you can customize them with different seasonings or dips according to your taste preferences. Give this delicious recipe a try today!
Air Fryer Pasta Chips
Air Fryer Pasta Chips are the ultimate snack that combines crispy goodness with savory flavors, making them perfect for any occasion. In just 20 minutes, you can whip up these delicious chips using your favorite pasta and seasonings. They are not only quick and easy to prepare but also customizable to suit your taste. Enjoy them as an appetizer, a side dish, or a delightful treat during movie nights and gatherings. With a light coating of oil, these air-fried snacks offer a healthier alternative to traditional fried chips while delivering irresistible crunch and flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: About 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
- 2 cups rigatoni or farfalle (regular, whole wheat, chickpea, or gluten-free)
- 1 – 2 tbsp extra-virgin olive oil
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated parmesan cheese
Instructions
- Cook the pasta: Boil salted water in a large pot, add pasta, and cook until al dente. Strain and transfer to a mixing bowl.
- Preheat air fryer: Set to 380°F.
- Season the pasta: Drizzle olive oil over pasta, add seasonings and cheese, then toss until evenly coated.
- Air fry: Place seasoned pasta in the fryer basket and cook for 10-14 minutes, shaking halfway through for even crispiness.
- Serve: Enjoy immediately with dips like marinara or pesto.
Nutrition
- Serving Size: About 1 oz (28g)
- Calories: 120
- Sugar: 0g
- Sodium: 260mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg