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Air Fryer Cauliflower Hash Browns

Air Fryer Cauliflower Hash Browns

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Air Fryer Cauliflower Hash Browns are a flavorful and healthier twist on the classic dish, perfect for breakfast or as a side. These guilt-free cauliflower patties cook up crispy on the outside and tender on the inside, making them a delightful addition to any meal. With easy preparation and customizable ingredients, you can create a dish that will impress even the pickiest eaters. Whether you enjoy them topped with a poached egg, served in a breakfast sandwich, or paired with your favorite dip, these hash browns are sure to become a household favorite.

Ingredients

Scale
  • 3 cups riced cauliflower
  • 1 egg
  • 1/4 cup all-purpose or almond flour
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper

Instructions

  1. Rice the cauliflower using a food processor or grater until it resembles small grains.
  2. Microwave the riced cauliflower uncovered for 2 minutes; let cool.
  3. Squeeze out excess moisture using paper towels.
  4. In a bowl, mix the cauliflower with egg, flour, cheeses, onion, and seasonings until well combined.
  5. Shape into 8 patties.
  6. Preheat air fryer to 400°F for 5 minutes.
  7. Cook patties in batches for 12-15 minutes, flipping halfway through.

Nutrition