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Air Fryer Apples

Air Fryer Apples

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Warm cinnamon and maple-glazed Air Fryer Apples are a delightful, healthy dessert that combines the comforting flavors of fall with a quick and easy preparation method. In just under 15 minutes, you can whip up this vegan, gluten-free treat that boasts no refined sugars. The air fryer gives the apples a crispy exterior while keeping them tender inside, making them perfect for cozy evenings or as a sweet snack. Whether served warm with a scoop of vanilla ice cream, mixed into oatmeal, or enjoyed on their own, these air-fried apples are sure to impress your family and friends.

Ingredients

Scale
  • 2 red apples (peeled, cored, and cut into 1-inch cubes)
  • 2 Tbsp real maple syrup (divided)
  • 1 Tbsp melted coconut oil
  • 1 tsp cinnamon

Instructions

  1. Preheat your air fryer to 380°F.
  2. In a mixing bowl, toss apple cubes with 1 tablespoon of maple syrup, coconut oil, and cinnamon until well coated.
  3. Place the apple mixture in the air fryer basket in a single layer and cook for 10-14 minutes, shaking halfway through.
  4. Once golden brown and tender, remove from the air fryer and toss with remaining maple syrup.
  5. Serve warm over oatmeal or enjoy on their own.

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