Snoop Dogg’s Rolls Royce Cookies
Snoop Dogg’s Rolls Royce Cookies are a delightful treat that everyone should experience! These delicate, buttery soft chocolate chip peanut butter cookies are rich and incredibly delicious. Perfect for any occasion, whether it’s a family gathering, a bake sale, or just a cozy night in, these cookies will impress with their unique flavor and melt-in-your-mouth texture.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, you’ll have these cookies ready in no time.
- Delicious Flavor: The combination of peanut butter and chocolate chips creates a rich taste that’s hard to resist.
- Versatile Sizes: Choose between small or jumbo cookie sizes to suit your preference.
- Perfect for Sharing: With 36 cookies per batch, they’re great for parties or sharing with friends and family.
- Kid-Friendly Fun: Get the kids involved in the baking process for a fun family activity.
Tools and Preparation
To create Snoop Dogg’s Rolls Royce Cookies, you’ll need some essential tools to ensure perfect results. Having the right equipment makes the baking experience smoother and more enjoyable.
Essential Tools and Equipment
- Stand mixer or mixing bowl
- Baking sheets
- Parchment paper
- Cookie scoop
- Wire rack
Importance of Each Tool
- Stand mixer or mixing bowl: A stand mixer makes mixing ingredients easier and more efficient, ensuring a smooth batter.
- Baking sheets: Essential for placing your cookie dough; they help achieve an even bake.
- Parchment paper: Prevents cookies from sticking to the baking sheet, making cleanup a breeze.
- Cookie scoop: Ensures uniform cookie sizes for even baking.

Ingredients
For the Dough
- 1 cup (2 sticks) butter, at room temperature
- 1/2 cup creamy peanut butter
- 1/2 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp pure vanilla extract
Dry Ingredients
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
For the Chocolate Chips
- 2 cups semisweet chocolate chips
How to Make Snoop Dogg’s Rolls Royce Cookies
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit. Line your baking sheets with parchment paper to prevent sticking.
Step 2: Mix Wet Ingredients
In a large mixing bowl or stand mixer:
1. Combine the butter, brown sugar, granulated sugar, and peanut butter. Mix until smooth and creamy.
2. Add in the egg and vanilla extract. Blend well until all ingredients are fully incorporated.
Step 3: Combine Dry Ingredients
In another bowl:
1. Whisk together the all-purpose flour, baking soda, and salt.
2. Gradually add this mixture to your wet ingredients, stirring until just combined.
Step 4: Add Chocolate Chips
Stir in the semisweet chocolate chips, ensuring they are evenly distributed throughout the dough.
Step 5: Scoop Cookie Dough
For Small Cookies:
– Use a regular scoop (heaping tablespoon) to drop cookie dough onto prepared baking sheets, spacing them about 2 inches apart. Bake for 8-10 minutes.
For Jumbo Cookies:
– Use a large cookie scoop (3 tablespoons) for bigger cookies on your baking sheets, also 2 inches apart. Bake for 11-12 minutes.
Step 6: Cool Your Cookies
Once baked:
1. Remove the cookies from the oven and let them cool on the sheets for about 5 minutes.
2. Transfer them to a wire rack to cool completely before enjoying!
How to Serve Snoop Dogg’s Rolls Royce Cookies
Snoop Dogg’s Rolls Royce cookies are perfect for any occasion, whether you’re hosting a party or enjoying a cozy night in. Here are some creative ways to serve these delightful treats.
With Ice Cream
- Serve warm cookies alongside a scoop of your favorite ice cream for a classic dessert pairing that everyone loves.
As Party Favors
- Wrap individual cookies in clear bags tied with ribbons for a sweet take-home treat that guests will appreciate.
With Coffee or Tea
- Enjoy these cookies with a cup of freshly brewed coffee or tea, enhancing their rich flavors and making for an indulgent afternoon snack.
On a Dessert Platter
- Arrange an assortment of your favorite desserts on a platter, placing Snoop Dogg’s Rolls Royce cookies front and center for a show-stopping display.
With Fresh Fruit
- Pair these cookies with slices of fresh fruit like strawberries or apples to balance the sweetness and add freshness to your dessert spread.
How to Perfect Snoop Dogg’s Rolls Royce Cookies
To ensure your Snoop Dogg’s Rolls Royce cookies turn out perfectly every time, keep these tips in mind.
- Use room temperature ingredients: Ensure butter and eggs are at room temperature for better mixing and texture.
- Don’t overmix the dough: Mix until just combined to keep the cookies soft and tender.
- Chill the dough: Refrigerate the cookie dough for 30 minutes before baking to enhance flavor and prevent spreading.
- Use quality chocolate chips: Opt for high-quality semisweet chocolate chips for richer flavor in every bite.
- Check oven temperature: Use an oven thermometer to ensure accurate baking temperatures; this can affect cookie texture.
- Experiment with mix-ins: Add nuts or dried fruits for added texture and flavor variation in your cookies.
Best Side Dishes for Snoop Dogg’s Rolls Royce Cookies
Snoop Dogg’s Rolls Royce cookies can be complemented by various side dishes that enhance their deliciousness. Here’s a list of perfect pairings.
-
Fresh Fruit Salad
A mix of seasonal fruits adds brightness and freshness to balance the rich flavors of the cookies. -
Chocolate Milkshake
Creamy chocolate milkshakes provide an indulgent drink option that pairs beautifully with these sweet treats. -
Vanilla Yogurt
A bowl of vanilla yogurt topped with honey offers a creamy contrast that highlights the cookie’s flavors. -
Nutty Granola
Crunchy granola can add texture when served on the side, making it a wholesome complement to dessert. -
Coffee Cake
This classic baked good adds another layer of sweetness while providing moistness that contrasts nicely with the cookies. -
Cheese Platter
A selection of mild cheeses can provide a savory touch, balancing the sweetness of Snoop Dogg’s Rolls Royce cookies perfectly. -
Milk Variety
Offer whole, almond, or oat milk as refreshing drink options to enjoy alongside these delightful cookies. -
Homemade Whipped Cream
Light and airy whipped cream can be dolloped on top of each cookie or enjoyed as a dip for added richness.
Common Mistakes to Avoid
Baking Snoop Dogg’s Rolls Royce Cookies can be simple, but there are common pitfalls to avoid for the best results.
- Using Cold Butter: Cold butter won’t blend well with the sugars, resulting in a dense cookie. Always use room temperature butter to achieve a light and fluffy texture.
- Skipping the Baking Soda: Baking soda is essential for leavening. Omitting it will lead to flat cookies. Always double-check your ingredient list before starting.
- Overmixing the Dough: Overmixing can lead to tough cookies due to gluten development. Mix just until combined for soft and tender cookies.
- Not Measuring Ingredients Accurately: Using too much flour or sugar will alter the taste and texture. Use measuring cups and spoons for accuracy.
- Ignoring the Cooling Time: Allowing cookies to cool on the baking sheet helps them set properly. Don’t rush this step—patience pays off!
- Not Adjusting Bake Times for Different Sizes: Small and jumbo cookies require different baking times. Always adjust based on the size you choose.

Storage & Reheating Instructions
Refrigerator Storage
- Store Snoop Dogg’s Rolls Royce Cookies in an airtight container.
- They can be kept in the refrigerator for up to one week.
Freezing Snoop Dogg’s Rolls Royce Cookies
- Place baked cookies in a freezer-safe container or bag.
- They can be frozen for up to three months without losing flavor.
Reheating Snoop Dogg’s Rolls Royce Cookies
- Oven: Preheat to 350°F (175°C), place cookies on a baking sheet, and heat for about 5 minutes.
- Microwave: Place one cookie on a microwave-safe plate; heat for 10-15 seconds until warm.
- Stovetop: Heat in a skillet over low heat for 1-2 minutes, checking frequently to avoid burning.
Frequently Asked Questions
What makes Snoop Dogg’s Rolls Royce Cookies unique?
Snoop Dogg’s Rolls Royce Cookies stand out because of their perfect blend of creamy peanut butter and rich chocolate chips, creating a delectable treat that is both soft and flavorful.
Can I customize Snoop Dogg’s Rolls Royce Cookies?
Absolutely! You can add nuts, dried fruits, or swap chocolate chips for other types like white chocolate or dark chocolate for a different twist.
How do I know when my cookies are done?
The edges should be slightly golden while the centers appear soft. They will continue to cook slightly after being removed from the oven.
What should I do if my cookie dough is too dry?
If your dough feels dry, add a splash of milk or water a little at a time until it reaches the desired consistency without making it too wet.
Final Thoughts
Snoop Dogg’s Rolls Royce Cookies are not only delicious but also versatile, allowing for various customizations based on personal taste. With their buttery softness and rich flavors, these cookies are sure to impress family and friends. Give this recipe a try and enjoy every bite!
Snoop Dogg’s Rolls Royce Cookies
Snoop Dogg’s Rolls Royce Cookies are a must-try indulgence that combines the rich flavors of creamy peanut butter and luscious chocolate chips in a delightfully soft, buttery cookie. These cookies are perfect for any occasion—whether you’re hosting a gathering, looking for a sweet treat for movie night, or simply want to bake something delicious at home.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 36 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup (2 sticks) butter, at room temperature
- 1/2 cup creamy peanut butter
- 1/2 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp pure vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together the butter, peanut butter, brown sugar, and granulated sugar until smooth. Add the egg and vanilla extract; mix well.
- In another bowl, whisk together the flour, baking soda, and salt. Gradually combine with the wet ingredients until just mixed.
- Fold in the chocolate chips evenly throughout the dough.
- Use a scoop to drop cookie dough onto prepared baking sheets, spacing them apart. Bake small cookies for 8-10 minutes or jumbo cookies for 11-12 minutes.
- Let cookies cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg