Keto Peanut Butter Dessert
Keto Peanut Butter Dessert is the ultimate treat for anyone on a low-carb diet. This creamy and rich dessert offers all the indulgence of peanut butter and chocolate without the guilt. Perfect for parties, family gatherings, or a simple weeknight treat, it’s sure to satisfy your sweet cravings while keeping your carb count low. Each serving has only 1g net carbs, making it an ideal choice for keto enthusiasts.
Why You’ll Love This Recipe
- Quick and Easy: With just 20 minutes of prep time, you can whip up this delicious dessert in no time.
- Low in Carbs: At only 1g net carbs per serving, it fits perfectly into your keto diet.
- Rich Flavor: The combination of creamy peanut butter and chocolate creates a decadent taste that everyone will love.
- Versatile Treat: Great for any occasion, from casual get-togethers to special celebrations.
- Make Ahead: This dessert can be prepared in advance, making it perfect for busy weeks.

Tools and Preparation
Making Keto Peanut Butter Dessert requires just a few essential tools that will make your preparation smooth and easy.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer or whisk
- Spatula
- Baking dish (8×8 inch)
- Measuring cups and spoons
Importance of Each Tool
- Mixing Bowl: A large mixing bowl allows you to combine all ingredients easily without spills.
- Electric Mixer: An electric mixer helps achieve a creamy consistency quickly, making the process effortless.
- Baking Dish: An 8×8 inch baking dish provides the perfect size for this dessert, ensuring even layers.
Ingredients
For the Base
- 8 oz cream cheese (softened)
- 4 oz butter (softened)
- 1 cup unsweetened creamy peanut butter
- 1 cup Swerve Confectioners (plus more if desired)
- 1/4 cup refined coconut oil (melted)
- 1/2 tsp vanilla extract
- 1/8 tsp salt
For the Chocolate Topping
- 5 tbsp cocoa powder (preferably Dutch-process)
- 5 tbsp Swerve Confectioners
How to Make Keto Peanut Butter Dessert
Step 1: Prepare Your Baking Dish
Grease your 8×8 inch baking dish with some coconut oil or line it with parchment paper for easy removal.
Step 2: Mix the Base Ingredients
In a mixing bowl, combine the following:
1. Softened cream cheese and butter until smooth.
2. Add the unsweetened peanut butter, melted coconut oil, Swerve Confectioners, vanilla extract, and salt.
3. Mix well until everything is combined and creamy.
Step 3: Spread the Mixture
Pour the mixture into your prepared baking dish. Use a spatula to spread it evenly across the bottom.
Step 4: Prepare the Chocolate Topping
In another bowl, mix together:
1. Cocoa powder and Swerve Confectioners.
2. Blend well to ensure there are no lumps.
Step 5: Add the Topping
Sprinkle the chocolate mixture evenly over the peanut butter base. Smooth out with a spatula if necessary.
Step 6: Chill and Serve
Refrigerate for at least 40 minutes to set. Once firm, cut into squares and enjoy your delightful Keto Peanut Butter Dessert!
How to Serve Keto Peanut Butter Dessert
Keto Peanut Butter Dessert is a versatile treat that can be served in various ways to enhance your dining experience. Whether you are hosting a gathering or enjoying a quiet evening, these serving suggestions will elevate your dessert game.
Individual Portions
- Serve in small cups or ramekins for an elegant presentation.
- Top with whipped cream and a sprinkle of cocoa powder for added flair.
With Fresh Berries
- Pair with a side of fresh raspberries or strawberries.
- The tartness of the berries perfectly balances the richness of the dessert.
Drizzled with Chocolate
- Add a drizzle of melted dark chocolate on top.
- This extra layer of chocolate makes every bite even more indulgent.
Chilled Slices
- Refrigerate and slice into bars for easy serving.
- Chilled portions provide a refreshing treat on warm days.
How to Perfect Keto Peanut Butter Dessert
To ensure your Keto Peanut Butter Dessert turns out perfectly every time, follow these simple tips. They will help you achieve that creamy texture and rich flavor everyone loves.
- Use softened ingredients: Make sure your cream cheese and butter are softened to room temperature for easier mixing and a smoother consistency.
- Choose high-quality peanut butter: Opt for natural, unsweetened peanut butter for the best flavor and texture.
- Adjust sweetness to taste: If you prefer a sweeter dessert, feel free to add more Swerve Confectioners until it reaches your desired level of sweetness.
- Allow chilling time: Let the dessert chill for at least 40 minutes before serving to fully set and intensify the flavors.
- Experiment with toppings: Consider adding crushed nuts or sugar-free chocolate chips as toppings for added crunch.
Best Side Dishes for Keto Peanut Butter Dessert
Pairing side dishes with your Keto Peanut Butter Dessert can enhance its flavors and make your meal more satisfying. Here are some delicious options that complement this rich treat.
- Keto Ice Cream: A scoop of low-carb ice cream adds a creamy contrast to the dessert’s texture.
- Whipped Coconut Cream: Light and fluffy, this topping provides a refreshing touch without extra carbs.
- Chocolate Avocado Mousse: This rich mousse is both healthy and decadent, making it an excellent pairing.
- Nutty Granola Clusters: Serve some homemade keto granola on the side for a crunchy bite alongside the smooth dessert.
- Sugar-Free Jello: A light jello can cleanse the palate between bites of rich peanut butter flavors.
- Sliced Almonds or Pecans: These nuts add texture and flavor while keeping it keto-friendly.
Common Mistakes to Avoid
Creating the perfect Keto Peanut Butter Dessert can be tricky. Here are some common mistakes to watch out for:
- Using Regular Sugar: Many people forget that regular sugar is not keto-friendly. Instead, opt for sweeteners like Swerve Confectioners to keep your dessert low in carbs.
- Neglecting Cream Cheese Softening: Using cold cream cheese can lead to a lumpy texture. Always soften your cream cheese before mixing it for a smooth and creamy base.
- Skipping Coconut Oil: Some recipes omit coconut oil thinking it’s unnecessary. This ingredient adds healthy fats and helps set the dessert perfectly.
- Overbaking: It might be tempting to bake longer for a firmer texture, but this can dry out your dessert. Stick to the recommended timing for best results.
- Not Tasting as You Go: Failing to taste your mixture can lead to an imbalanced flavor. Adjust sweetness or salt levels according to your preference.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keeps well for up to one week in the fridge.
Freezing Keto Peanut Butter Dessert
- Cut into squares before freezing for easy serving.
- Wrap tightly in plastic wrap or use a freezer-safe container; lasts up to three months.
Reheating Keto Peanut Butter Dessert
- Oven: Preheat to 350°F (175°C) and heat for about 10 minutes.
- Microwave: Warm individual servings in short intervals (10-15 seconds) until just heated through.
- Stovetop: Place in a pan on low heat, stirring gently until warm.
Frequently Asked Questions
What is a Keto Peanut Butter Dessert?
A Keto Peanut Butter Dessert is a low-carb treat that combines creamy peanut butter with rich flavors, making it perfect for those on a ketogenic diet.
How many carbs are in the Keto Peanut Butter Dessert?
This delicious dessert contains only 1g net carbs per serving, making it an ideal choice for low-carb diets.
Can I customize the Keto Peanut Butter Dessert?
Absolutely! You can add nuts, seeds, or even a drizzle of sugar-free chocolate on top for extra flavor and texture.
How long does the Keto Peanut Butter Dessert last?
When stored properly, it lasts about one week in the refrigerator or up to three months in the freezer.
Final Thoughts
The Keto Peanut Butter Dessert is not only delicious but also versatile. You can easily customize it with different toppings or mix-ins. Don’t hesitate to try this recipe; it’s perfect for satisfying sweet cravings without breaking your diet!
Keto Peanut Butter Dessert
Keto Peanut Butter Dessert is the ultimate indulgence for low-carb enthusiasts. This rich, creamy treat combines the beloved flavors of peanut butter and chocolate, delivering a decadent experience with only 1g net carbs per serving. Whether you’re hosting a gathering or enjoying a quiet evening at home, this versatile dessert is sure to satisfy your sweet cravings without the guilt. With just 20 minutes of prep time, you can easily whip up this delightful dish that’s perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Keto
Ingredients
- 8 oz cream cheese (softened)
- 4 oz butter (softened)
- 1 cup unsweetened creamy peanut butter
- 1 cup Swerve Confectioners
- 1/4 cup refined coconut oil (melted)
- 5 tbsp cocoa powder
- 1/2 tsp vanilla extract
- 1/8 tsp salt
Instructions
- Grease an 8×8 inch baking dish with coconut oil or line it with parchment paper.
- In a mixing bowl, beat softened cream cheese and butter until smooth.
- Add peanut butter, melted coconut oil, Swerve Confectioners, vanilla extract, and salt; mix until creamy.
- Pour the mixture into the prepared baking dish and spread evenly.
- In another bowl, whisk together cocoa powder and Swerve to make the topping; sprinkle it over the peanut butter base.
- Chill in the refrigerator for at least 40 minutes before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 1g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg